Choose a soup with national characteristics:
French Onion, Minestrone, Scotch Broth, Miso, Won-Ton, Borscht, Gazpacho, etc
Construct an image in the studio with appropriate props - to deliver the connotations you want to convey to the viewer:
Freshness, Goodness, Exotic, Luxury, Basic, Traditional, Family, Nutritious, Healthy, Evening supper, Outdoor lunch, etc
Shoot one roll of 35mm daylight balanced 36exp colour transparency film: 100 ISO is ideal. Fuij Provia, Kodak E100G - you can check what characteristics different emulsions possess on the Kodak, Fuji and Silverprint sites in the Permanent Links section on the right.
If you're buying film from a shop - make sure it isn't "Process Paid" - this means it comes with an envelope for you to send it off for processing, having already paid for it in the price.
We will process the films at college, with NO COST TO YOU (Estimated four day turnaround)
Experiment with lighting - positioning, modulators, reflectors - and viewpoint
Remember: the journey is more important than the destination at this point
Collect research and plans in your workbook. Please work in pairs and keep a log of exposure details - it will help you decipher why your pictures look the way they do
Assessment:
Wednesday 27th February 9.00am
We'll look at your best and worst image. I'll provide slide mounts.
4 comments:
what light and so on has been used on the top photo(as far as i can see its not any of the photos below)??
I'm pretty sure it was honey comb and soft box from the same angle. However Im not sure what reflector was used- white and mirror perhaps?
It's a clean softbox firing from the same position as a honeycomb with straw.
Both are approximately the same power output.
There's a little more 'bite' and sparkle than just a softbox, and a hint of warmth from the gel.
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